?-AMYLASE INHIBITORY ACTIVITY & ANTI-OXIDANT ACTIVITY OF BOUGAINVILLE GLABRA LEAVES

Dr. Mathew George*, Dr. Lincy Joseph, Ajay Philip, Aleena Paul, Alen Thomas, Ashin Joseph, Sneha P. K., Vijisha George

ABSTRACT

Bougainvillea glabra leaves have been studied for their potential health benefits, including α-amylase inhibitory activity and antioxidant activity.
 α-Amylase inhibitory activity: α-Amylase is an enzyme that breaks down starch into sugars. Inhibiting α-amylase can help regulate blood sugar levels, which may be beneficial for people with diabetes or those who are at risk of developing diabetes. Studies have shown that extracts from Bougainvillea glabra leaves can inhibit α-amylase activity.
 Antioxidant activity: Antioxidants are substances that can protect cells from damage caused by free radicals. Free radicals are unstable molecules that can contribute to various diseases, including cancer and heart disease. Studies have shown that Bougainvillea glabra leaves contain compounds with antioxidant properties.
More research is needed to confirm the potential health benefits of Bougainvillea glabra leaves.
Bougainvillea glabra leaves may interact with certain medications. It is important to talk to your doctor before using Bougainvillea glabra leaves, especially if you are taking any medications.
Bougainvillea glabra leaves may cause side effects in some people. It is important to start with a low dose and increase the dose gradually as needed

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